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¿Cómo cocinar los torreznos en la sartén?
Instrucciones claras sobre cómo freír y elaborar un buen torrezno de Soria
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Embutidos La Hoguera gana el premio al Mejor Chorizo del Mundo
El Concurso 'El Mejor Chorizo del Mundo', celebrado con motivo de la realización de la feria del chorizo de Covaleda, ha concedido el primer premio del chorizo delgado a Cárnicas Arche, el tipo cular a Embutiidos La Hoguera, el artesano a Esteban Rubio.
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