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TORREZNO SORIA 8 UNITS

€9.00
VAT included

INGREDIENTS: Pork bacon, salt, paprika, preservatives (E-252 and E-250)

UNITS: 8 units

Quantity


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3082

Data sheet

WEIGHT
450 gr. approximately
INGREDIENTS
Pork bacon, salt, paprika, preservatives (E-252 and E-250)
CURING TIME
60 days.